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Ingredients
US|METRIC
4 SERVINGS
- 280 grams peanut butter ('crunchy' is more authentic)
- 1 tsp. shrimp paste
- 3 chilli peppers (small, add more if desired - finely chopped)
- 5 kaffir lime leaves (Valcom, chopped)
- 60 mL sweet soy sauce (Kecap Manis)
- 2 Tbsp. galangal (finely chopped)
- 5 garlic cloves (Fresh, minced)
- 1 onion (Large, finely chopped)
- 150 mL water
- 600 grams beef fillet
- 12 grams tamarind paste (Jeeny's)
- 5 lettuce leaves (shredded)
- 120 grams red capsicum (julienned)
- 120 grams bean sprouts
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1870mg78% |
| Potassium1350mg39% |
| Protein59g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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