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Ingredients
US|METRIC
8 SERVINGS
- 2 kilograms beef steak (cubed)
- 2 onion (chopped)
- 2 Tbsp. tomato paste
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. gravox (finishing sauce)
- 1 Tbsp. plain flour
- 4 cups beef (Massel*, Style Liquid Stock)
- 4 sheets puff pastry
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat19g95% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium440mg18% |
| Potassium510mg15% |
| Protein31g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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