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Individual Baked Macaroni and Cheese Pots
SIMPLY SCRATCH14Ingredients
40Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. elbow macaroni
- 1/4 cup minced shallot
- 2 Tbsp. unsalted butter (plus more for ramekins)
- 2 Tbsp. all purpose flour
- 1 cup heavy cream
- 1 cup whole milk
- 2 cups grated cheddar cheese
- 1 cup colby jack (grated)
- 2 Tbsp. cream cheese
- 1 tsp. hot sauce (franks red hot)
- 1/2 tsp. dried mustard
- 1 pinch kosher salt (more or less to taste)
- 1 pinch freshly ground black pepper (more or less to taste)
- Pecorino Romano cheese (grated)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium740mg31% |
| Potassium410mg12% |
| Protein34g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A50% |
| Vitamin C4% |
| Calcium80% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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