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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. white wine vinegar
- 5 Tbsp. lemon juice
- 1/2 tsp. sugar
- 1 tsp. mustard (medium)
- 5 Tbsp. olive oil
- 2 cups prawn (ready to cook, peeled, entrails removed)
- ginger powder
- 1/2 tsp. garlic salt
- 1 mango (ripe, flesh diced)
- 3 cups lettuce (e. g. rocket, Indian cress, shiso)
- 1 red onion (finely sliced)
- 2 Tbsp. coriander leaves (to garnish, optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium35mg1% |
| Potassium260mg7% |
| Protein1g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A90% |
| Vitamin C60% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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