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Ingredients
US|METRIC
3 SERVINGS
- 3 cups basmati rice (cooked)
- 1 1/2 Tbsp. butter
- 2 tsp. fennel seed
- 2 tsp. cloves
- 4 canela (pieces, 1-inch)
- 1 star anise
- 1/2 cup carrot (cut lengthwise into 1-inch pieces)
- 1/4 cup celery (cut lengthwise into 1-inch pieces)
- 1/4 cup green beans (cut lengthwise into 1-inch pieces)
- 1/4 cup green onion (chopped)
- 1/4 cup bell pepper (cut lengthwise into 1-inch pieces)
- 1/4 cup frozen green peas
- 1/2 cup cilantro (chopped)
- salt (to taste)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium350mg15% |
| Potassium480mg14% |
| Protein15g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate162g54% |
| Dietary Fiber10g40% |
| Sugars3g |
| Vitamin A80% |
| Vitamin C30% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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