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Ingredients
US|METRIC
4 SERVINGS
- 1 cup heavy cream (250 ml)
- 1 cup half-and-half (250 ml)
- 1 cup whole milk (250 ml)
- 1 cup sugar
- 2 tea (bags, strong English or Irish breakfast tea, or 2 - 3 tbsp granulated tea, see note on how to use this very Indian tea)
- spice mix (Chai, see below)
- 6 large egg yolks
- 6 cloves
- 6 cardamom pods
- 3 inches cinnamon bark (stick of)
- 1 star anise
- 5 peppercorns
- 1/2 tsp. fennel seeds
- 2 inches fresh ginger (piece of, chopped)
- 1/4 cup crystallised ginger (chopped)
- toasted almonds (optional)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol440mg147% |
Sodium500mg21% |
Potassium450mg13% |
Protein13g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber6g24% |
Sugars60g |
Vitamin A45% |
Vitamin C15% |
Calcium30% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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