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Indian Sweet Potato & Spinach Pie with Raita [vegan]
THE FLEXITARIAN25Ingredients
55Minutes
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![Indian Sweet Potato & Spinach Pie with Raita [vegan]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
6 SERVINGS
- 1 kg sweet potato ([2.2 lbs])
- 200 grams spinach leaves ([7 oz])
- 1 onion (large)
- 3 garlic cloves (crushed)
- 1 tsp. mustard seeds
- 1 tsp. ground coriander
- 1 tsp. ground cumin
- 2 tsp. garam masala
- 1 tsp. turmeric
- 1 ginger (thumb)
- 1 1/2 lemon
- 25 grams fresh coriander ([0.9 oz] - stalks removed)
- 6 filo pastry (sheets)
- olive oil
- nigella seeds
- 1/2 cucumber (medium)
- 2 Tbsp. mint leaves (freshly chopped)
- 2 Tbsp. fresh coriander (leaves chopped)
- 1/2 red chilli (to taste)
- 170 grams yogurt (dairy free, [6oz], or Greek yoghurt for non-vegans)
- 1 garlic clove (crushed)
- 1/2 tsp. ground cumin
- 1/2 lemon juice (to taste)
- pepper
- salt
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