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Indian Style Chickpea Salad With Spiced Yogurt Dressing
YOU TOO CAN COOK9Ingredients
25Minutes
80Calories
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Ingredients
US|METRIC
1 SERVINGS
- chickpeas (/ Kondakadalai - 100 grams)
- 1 Tbsp. curd
- 1/2 tsp. sugar
- 2 pinches dressing (+ some for cooking chickpeas)
- 2 Tbsp. chopped onion
- 1 Tbsp. chopped tomatoes
- 1/2 Tbsp. coriander leaves
- 1/4 tsp. cumin powder
- chilli powder (9. Red, / Black pepper powder - 1/4 teaspoon, Optional)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium130mg5% |
| Potassium270mg8% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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