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Indian Steamed Savory Cakes [Vegan, Gluten-Free]
ONE GREEN PLANET13Ingredients
30Minutes
360Calories
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![Indian Steamed Savory Cakes [Vegan, Gluten-Free]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups gluten (room temperature, free idli/dosa batter)
- 5 oz. mushrooms (Brown Bella)
- 1/2 cup chopped onion
- 1 Tbsp. chopped cilantro
- 7 curry leaves
- 2 tsp. oil (plus more for cooking)
- 1 tsp. mustard seeds
- 1 tsp. urad dal (/black gram)
- 1 tsp. chana dal (/yellow split peas)
- 1/2 tsp. Garam Masala
- 1/2 tsp. dagad phool (powder, or substitute more garam masala)
- 1 tsp. salt
- 1/2 tsp. pepper (powder)
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Directions
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium250mg7% |
| Protein65g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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