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Ingredients
US|METRIC
5 SERVINGS
- 1/2 lb. potatoes (~ Washed and peeled)
- 1 lb. ground meat
- 1 Tbsp. ghee (or oil)
- 1/2 tsp. cumin seeds (whole)
- 1/2 cup onion (~ Minced or grated)
- 2 Tbsp. ginger garlic paste
- 1 Tbsp. grated ginger
- 2 chilies (small Indian, ~ Mince, 1 teaspoon or 2 teaspoons serranno)
- 3/4 tsp. red chili
- 1/4 tsp. cayenne
- 1 tsp. ground coriander
- 1/2 tsp. ground cumin
- 1/2 tsp. ground turmeric
- 3 Tbsp. lemon juice
- 1/4 cup cilantro (~ Or mint, or a combination, chopped)
- 1 1/2 tsp. table salt
- 1/2 kosher salt
- 1/4 cup flour (~ AP wheat flour, chickpea flour, besan, or rice flour)
- 1 large egg (~ Well beaten)
- 2 Tbsp. neutral oil (~ Divided as needed for baking or shallow frying)
- 1 Tbsp. lemon juice
- 1 tsp. chaat masala
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol105mg35% |
| Sodium870mg36% |
| Potassium600mg17% |
| Protein23g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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