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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. coriander powder
- 2 Tbsp. cumin powder
- 4 Tbsp. turmeric powder
- 3 Tbsp. paprika
- 2 Tbsp. mild curry powder
- 2 tsp. chili powder (kashmiri, – I like a little extra zing)
- 1 tsp. Garam Masala
- 1 tsp. black pepper (butcher’s grind, – optional but nice if you cook mostly South Indian)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium460mg13% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber6g24% |
| Sugars<1g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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