Indian Lentil Meatballs (Vegan) Recipe | Yummly

Indian Lentil Meatballs (Vegan)

LOLIBOX
7Ingredients
40Minutes
310Calories
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Description

This delicious recipe for Indian Lentil Meatballs {Vegan} is not only a great way to pack extra vegetables into your day, but it also is a delicious snack, appetizer or side to a perfect meal. This meal is easy to make and decadent to eat. The next time you are asked to bring an appetizer or snack for a special occasion or celebration, then be sure to make these treats and surprise your friends and family with your create cullinary skills.

Ingredients

US|METRIC
  • 200 grams red lentils
  • 75 grams chickpea flour
  • 2 tablespoons curry powder (spicy Indian)
  • salt
  • pepper
  • 1 tablespoon parsley
  • oil
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    Directions

    1. Put lentils in a saucepan and cover with water.
    2. Bring to a boil and cook for about 10 minutes.
    3. Drain and put lentils in a food processor.
    View 4 More StepsDiscover more recipes from Lolibox

    NutritionView More

    310Calories
    Sodium9% DV210mg
    Fat11% DV7g
    Protein35% DV18g
    Carbs15% DV44g
    Fiber76% DV19g
    Calories310Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium720mg21%
    Protein18g35%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber19g76%
    Sugars3g6%
    Vitamin A4%
    Vitamin C8%
    Calcium6%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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