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13Ingredients
50Minutes
750Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 cups basmati rice (cooked)
- 2 large scallions
- 1 red chilli
- 2 Tbsp. ghee
- 2 Tbsp. mustard seeds
- 6 cardamom pods
- 6 cloves
- 1 Tbsp. coriander seeds
- 15 fresh curry leaves
- 1 large lemon
- 3/4 tsp. turmeric powder
- 1/2 tsp. sugar (divided)
- 1/2 tsp. sea salt (divided)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories750Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium210mg9% |
Potassium370mg11% |
Protein15g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate157g52% |
Dietary Fiber6g24% |
Sugars<1g |
Vitamin A2% |
Vitamin C30% |
Calcium10% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
YumChef 3 years ago
Yummy. This was a grat success. I did not have mustard seed (substituted with more turmeric) nor curry leaves (substituted with bay leaves).
Very delicious toasted rice.
Certain repeat.
Paired this with seared halibut.