Indian Flank Steak Tacos Recipe | Yummly

Indian Flank Steak Tacos

TASTING TABLE
17Ingredients
45Minutes
350Calories

Ingredients

US|METRIC
  • 3 tablespoons canola oil
  • 1 red onion (large, diced)
  • 1/2 cup curry leaves (packed)
  • 6 garlic cloves (roughly chopped)
  • 1 serrano chile (minced)
  • 1 piece ginger (peeled and roughly chopped)
  • 1/4 cup soy sauce
  • 1/4 cup white distilled vinegar
  • 2 tablespoons freshly ground black pepper
  • 1 teaspoon sugar
  • 1 teaspoon kosher salt
  • 1 1/2 pounds flank steak
  • 1/2 red onion (plus more for serving, thinly sliced)
  • 2 tablespoons lime juice (freshly squeezed)
  • naan (Grilled, for serving)
  • lime wedges (for serving)
  • cilantro leaves (for garnish)
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    NutritionView More

    350Calories
    Sodium55% DV1330mg
    Fat28% DV18g
    Protein61% DV31g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories350Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol50mg17%
    Sodium1330mg55%
    Potassium590mg17%
    Protein31g61%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A2%
    Vitamin C20%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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