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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups chickpeas (cooked, rinsed and drained)
- 1/2 cup fresh cilantro
- 1/4 cup olive oil
- 3 garlic cloves
- 1 inch fresh ginger (piece, peeled)
- 2 Tbsp. tomato paste
- 1 Tbsp. lemon juice
- 1 tsp. chili paste (Asian, or to taste)
- 1 tsp. Garam Masala
- 1/2 tsp. ground cumin
- 1/4 tsp. turmeric
- 1/4 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium480mg20% |
| Potassium280mg8% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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