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Ingredients
US|METRIC
4 SERVINGS
- 2 cups green cabbage (thinly sliced and chopped)
- 1/2 cup red pepper (thinly sliced)
- 1/2 cup green pepper (thinly sliced)
- 1/2 cup carrots (julienned)
- 1/2 cup red onion (thinly sliced)
- 1/2 cup purple cabbage (. thinly sliced and chopped optional)
- 1 1/2 Tbsp. oil
- 1 tsp. black mustard seeds
- 1/4 tsp. asafetida
- 1/2 tsp. ground turmeric
- 1/2 tsp. red chili powder
- 1 tsp. kosher salt
- 1 lemon (cut into half & juiced)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium310mg9% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C140% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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