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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup greek yogurt
- 2 Tbsp. fresh lemon juice
- 1 Tbsp. canola oil
- 2 tsp. Garam Masala
- 1 tsp. crushed red chile flakes
- 4 cloves garlic
- 1 piece ginger (3-inches, peeled and thinly sliced crosswise)
- kosher salt (to taste)
- 1 chicken (3–4-lb., cut into 8 pieces, skin removed.)
- 1 tsp. crushed red chile flakes
- 4 cloves garlic (minced)
- 4 green cardamom pods (cracked)
- 3 whole cloves (crushed)
- 28 oz. whole peeled tomatoes (1 can, undrained)
- 1 piece ginger (3-inches, washed and grated, skin on)
- 1 bay leaf
- 1/3 cup heavy cream
- 4 Tbsp. unsalted butter (cut into 1⁄2" cubes)
- 1 tsp. Garam Masala
- 4 curry leaves (fresh or frozen)
- kosher salt
- freshly ground black pepper
- raita (for serving)
- mango chutney (for serving)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium980mg41% |
| Potassium1790mg51% |
| Protein83g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber8g32% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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