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Indian Butter Chicken Curry (Murgh Makhani)
NOMMY MOMMY31Ingredients
┅Seconds
930Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. bone in chicken thighs
- 1 tsp. cayenne pepper
- 1 Tbsp. lemon juice
- 1 1/2 tsp. salt
- 1/2 tsp. Garam Masala
- 2 inches fresh ginger (piece of)
- 2 cloves garlic
- 1/2 cup yogurt
- 1 1/2 tsp. fenugreek leaves (dried, kasuri methi)
- 1 tsp. tumeric
- 1 tsp. Garam Masala (homemade or store bought)
- 1 1/2 Tbsp. cooking oil (flavorless, like canola)
- 2 1/2 inches fresh ginger (piece of)
- 10 cloves garlic
- 10 almonds (soaked in cool water for 30 minutes and then peeled)
- 4 jalapeno peppers (2 for mildly spicy, 3 for medium spicy, and 4 for quite spicy, sliced lengthwise into thin strips)
- 4 Tbsp. melted butter
- 4 green cardamom
- 1 black cardamom
- 2 inches cinnamon stick
- 2 cloves
- 3/4 tsp. fenugreek seeds (methi)
- 3 1/2 cups tomato puree
- 1 Tbsp. cayenne pepper
- 1 tsp. salt
- 1/2 Tbsp. honey (or more to taste)
- 1 Tbsp. fenugreek leaves (dried, kasuri methi, very lightly toasted in a dry skillet and crushed)
- 1 tsp. Garam Masala
- 3/4 cup heavy cream (divided)
- lemon juice (to taste)
- cilantro (for garnish, optional)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat600 |
% DAILY VALUE |
Total Fat67g103% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol295mg98% |
Sodium2650mg110% |
Potassium1750mg50% |
Protein50g |
Calories from Fat600 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber8g32% |
Sugars15g |
Vitamin A80% |
Vitamin C70% |
Calcium20% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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