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Ingredients
US|METRIC
4 SERVINGS
- 4 tomatoes
- 1 English cucumber (seeded)
- 2 red bell peppers (seeded)
- 1 red onion
- 3 cloves garlic (minced)
- 3 cups tomato juice
- 1/4 cup white wine vinegar
- 1/4 cup olive oil
- salt (to taste)
- pepper (to taste)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium1030mg29% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A80% |
| Vitamin C220% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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