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8Ingredients
40Minutes
280Calories
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Description
Take the classic patty melt to the next level by using Impossible™ Burger, marble rye bread, cola-caramelized onions, melted cheese, and dill pickle chips. By Impossible Foods Chef J. Michael Melton.
Ingredients
US|METRIC
3 SERVINGS
- 12 oz. Impossible™ Burger
- 1 onion (sliced thin)
- 1 cup cola
- 1 pinch salt
- 3 slices plant-based cheese (Follow Your Heart brand, American-style cheese)
- 3 Tbsp. water
- 6 slices rye bread
- dill pickle slices (as needed)
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Directions
- Prepare the Impossible™ Burger: Form 4 oz burger patties and keep refrigerated.
- Time for cola-caramelized onions: Place sliced onions in a pot. Cover onions about 90% with cola and add salt. Place over medium heat and reduce until cola is completely reduced and evaporated. Be careful not to burn.
- It's the cheeze whiz: Combine cheese and water in a sauce pan. Heat slowly and whisk until well incorporated.
NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium950mg40% |
| Potassium310mg9% |
| Protein9g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber5g20% |
| Sugars18g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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