Iced Sorrel Soup Recipe | Yummly

Iced Sorrel Soup

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7Ingredients
40Minutes
70Calories
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Ingredients

US|METRIC
  • 1 pound sorrel (fresh, stems discarded, about 8 cups leaves)
  • 1 cucumber (medium, peeled, seeded, and diced)
  • 1 clove garlic (peeled and thinly sliced)
  • 1 1/2 cups chicken stock
  • ground black pepper
  • salt
  • 1 dash Tabasco Sauce
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    NutritionView More

    70Calories
    Sodium24% DV570mg
    Fat2% DV1g
    Protein12% DV6g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories70Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat
    Trans Fat
    Cholesterol<5mg1%
    Sodium570mg24%
    Potassium640mg18%
    Protein6g12%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A140%
    Vitamin C60%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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