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Ingredients
US|METRIC
12 SERVINGS
- 2 1/4 cups almond flour (Bob’s Red Mill)
- 1/2 cup brown sugar (Swerve, or Swerve Confectioner Sweetener, muffins will be a bit lighter in color, but delicious)
- 1 1/2 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1 tsp. baking powder (Hain brand is grain-free)
- 1/2 tsp. baking soda
- 2 eggs
- 1/2 cup milk (or full fat coconut milk)
- 3 Tbsp. olive oil
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. vanilla extract
- 1 1/4 cups shredded carrot
- 1/2 cup chopped walnuts (optional)
- 8 oz. cream cheese (container, room temperature, Kite Hill for dairy-free)
- 1 Tbsp. butter (softened, Earth Balance Spread for dairy-free)
- 1/3 cup Swerve (Confectioner Sweetener)
- 1 Tbsp. whole milk (or coconut milk)
- 1 tsp. vanilla extract
- 1/8 tsp. salt
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium220mg9% |
| Potassium135mg4% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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