Iced Carrot Cupcakes Recipe | Yummly

Iced Carrot Cupcakes

HOJE PARA JANTAR
11Ingredients
65Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 3 carrots
  • 3 eggs
  • 2 cups sugar
  • 1 cup oil
  • 2 cups flour
  • 1 teaspoon baking powder
  • 100 grams Nutella
  • 1 can condensed milk
  • 35 grams cocoa powder
  • 10 grams butter
  • sugar paste
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. For the cupcakes, preheat oven to 190°C (approximately 375°F).
    2. Peel and grate carrots and set aside.
    3. In a bowl, place eggs, sugar, oil and grated carrots.
    View 12 More StepsDiscover more recipes from Hoje para Jantar

    PlanShop