Iced Carrot Cupcakes Recipe | Yummly
My FeedArticlesMeal PlannerNewPantry-Ready RecipesNewBrowseYummly ProGuided RecipesNewSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightSitemap
Do Not Sell My Info
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightSitemap

®/™©2020 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

Iced Carrot Cupcakes

HOJE PARA JANTAR
11Ingredients
65Minutes
Read Directions
Add to Meal Planner
Add to Meal Planner

Ingredients

US|METRIC
  • 3 carrots
  • 3 eggs
  • 2 cups sugar
  • 1 cup oil
  • 2 cups flour
  • 1 teaspoon baking powder
  • 100 grams Nutella
  • 1 can condensed milk
  • 35 grams cocoa powder
  • 10 grams butter
  • sugar paste
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. For the cupcakes, preheat oven to 190°C (approximately 375°F).
    2. Peel and grate carrots and set aside.
    3. In a bowl, place eggs, sugar, oil and grated carrots.
    View 12 More StepsDiscover more recipes from Hoje para Jantar

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better