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Description
Did you accidentally forget to put the ice cream back in the freezer? No panic! This magical ice cream bread is the perfect solution. All you have to do is mix the melted ice cream with flour and baking powder, put it in the oven for 50 minutes, and there you have it! A super moist bread that you can enjoy with even more (frozen) ice cream.
Ingredients
US|METRIC
7 SERVINGS
- 1 1/4 cups chocolate ice cream
- 1 1/4 cups flour
- 2 tsp. baking powder
- 1/3 cup milk chocolate chips
- 1/4 tsp. salt
- butter (for greasing)
- vanilla ice cream (for serving)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol25mg8% |
Sodium300mg13% |
Potassium160mg5% |
Protein4g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber2g8% |
Sugars15g |
Vitamin A6% |
Vitamin C2% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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