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Ingredients
US|METRIC
11 SERVINGS
- 16 oz. brownie mix
- 2 eggs
- 1/4 cup water
- 1/4 cup oil
- 1 1/2 qt. mint chocolate chip ice cream (carton)
- 12 oz. hot fudge sauce
- 8 oz. frozen whipped topping (thawed)
- 2 cups mini chocolate chips
- Andes mints (chopped)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium320mg13% |
| Potassium470mg13% |
| Protein9g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber3g12% |
| Sugars48g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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