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Ingredients
US|METRIC
9 SERVINGS
- 1 cup sugar
- 1/2 cup cider vinegar
- 1/2 cup canola oil
- 1 tsp. salt
- pepper (to taste)
- 15 oz. corn (drained)
- 15 oz. peas (tiny, drained)
- 14 oz. green beans (drained)
- 4 oz. diced pimientos
- 1 cup celery (finely chopped)
- 1 onion (finely chopped)
- 1 green pepper (finely chopped)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium460mg13% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber6g24% |
| Sugars29g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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