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ITALIAN CANNELLONI RICOTTA & SPINACH
PINCH OF ITALY15Ingredients
70Minutes
230Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 lasagna sheets (fresh egg)
- 1 cup spinach (fresh or precooked)
- 1 cup ricotta cheese
- 1 egg
- 1/4 cup cheese (grated parmigiano)
- 1 pinch nutmeg
- pepper (grounded)
- salt
- 2 Tbsp. cheese (grated parmigiano)
- 1 cup milk
- 2 Tbsp. white flour
- 2 Tbsp. butter
- salt (to taste)
- nutmeg (to taste)
- cooking oil (drip of)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium410mg17% |
| Potassium210mg6% |
| Protein10g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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