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INSTANT POT VEGAN MAC AND CHEESE
HAPPY FOOD, HEALTHY LIFE17Ingredients
40Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. elbow macaroni (dried)
- 1 Tbsp. olive oil
- 4 cups water
- 1/2 cup raw cashews
- 1 cup potato (peeled & chopped)
- 1/2 cup carrots (peeled & chopped)
- 2 garlic cloves (minced)
- 2 Tbsp. vegan butter
- 1/4 cup water
- 1 cup unsweetened almond milk
- 3/4 cup vegetable broth
- 1 tsp. onion powder
- 1 1/2 tsp. salt
- 1/2 tsp. paprika
- 3 Tbsp. nutritional yeast
- 2 1/2 Tbsp. tapioca flour (or corn starch)
- 2 Tbsp. fresh lemon juice
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol |
| Sodium1110mg46% |
| Potassium840mg24% |
| Protein24g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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