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19Ingredients
45Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 10 oz. ground beef
- 10 oz. ground pork
- 2 Tbsp. milk
- 1/2 cup panko bread crumbs
- 1/2 onion (large, chopped)
- 3 cloves garlic (minced)
- 1 tsp. dried oregano
- 1/2 tsp. sea salt
- 1/2 tsp. pepper
- 1 egg
- 5 Tbsp. butter
- 3 Tbsp. flour
- 2 cups beef broth
- 1 cup heavy cream
- 1 Tbsp. Worcestershire sauce
- 1 tsp. Dijon mustard
- salt
- pepper
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat650 |
% DAILY VALUE |
Total Fat72g111% |
Saturated Fat37g185% |
Trans Fat0.5g |
Cholesterol290mg97% |
Sodium1170mg49% |
Potassium680mg19% |
Protein32g |
Calories from Fat650 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A30% |
Vitamin C8% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Chrissy 2 years ago
I made these (doubles the recipe)for our Christmas Party & they were a HIT!! 4 people asked for the recipe. My kids devoured them. Cooked to med-rare—->med and put in crockpot on warm in the morning. Had plenty of the delicious sauce left over for the next batch!! ♥️♥️
Danielle Elmaleh 3 years ago
The meatballs were super moist!! I only used groun beef. will definitely make again
Bailey 4 years ago
So good! Took me much longer to make than stated, but I ended up with 40 meatballs. I used one pound each of hamburger and sausage. I served with gnocchi.