I Messed with Texas Chili Recipe | Yummly

I Messed With Texas Chili

FOOD52
18Ingredients
80Minutes
1290Calories

Ingredients

US|METRIC
  • 4 pounds beef (shortribs, boned cut into 1" cubes)
  • 1 yellow onion (large)
  • 2 orange bell pepper (med yellow/)
  • 4 cloves garlic (sliced)
  • 1 sweet potato (large orange fleshed)
  • 45 ounces diced tomato
  • 1 pint cherry tomatoes
  • 1 cup chicken stock
  • 1 1/2 cups red wine
  • 1 tablespoon rogan josh seasoning (Penzey's)
  • 2 teaspoons cinnamon
  • 2 tablespoons ancho chili powder
  • 1 tablespoon cocoa
  • 2 teaspoons ground coriander
  • salt
  • freshly ground pepper
  • olive oil
  • 4 tablespoons tomato paste
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    NutritionView More

    1290Calories
    Sodium32% DV760mg
    Fat115% DV75g
    Protein188% DV96g
    Carbs15% DV44g
    Fiber44% DV11g
    Calories1290Calories from Fat680
    % DAILY VALUE
    Total Fat75g115%
    Saturated Fat28g140%
    Trans Fat4.5g
    Cholesterol310mg103%
    Sodium760mg32%
    Potassium3060mg87%
    Protein96g188%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber11g44%
    Sugars21g42%
    Vitamin A200%
    Vitamin C230%
    Calcium20%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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