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Hyderabadi Bagara Baingan Ka Salan Masala Recipe | Bagara Baingan
YUMMY INDIAN KITCHEN19Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. oil
- 2 tsp. cumin seeds
- 2 tsp. mustard seeds
- 1/4 tsp. fenugreek seeds
- 6 red chillies (dried)
- 8 curry leaves
- 10 brinjals (slit into + form)
- 1 Tbsp. garlic paste (ginger)
- salt (to taste)
- 2 tsp. chilli powder
- 1/2 tsp. turmeric powder
- 2 tsp. coriander powder
- 1 tomato
- 1 tamarind (large lemon size, extracted pulp)
- 1 Tbsp. coriander leaves (for garnishing, optional)
- 1 Tbsp. peanuts
- 1 Tbsp. desiccated coconut (cut into pieces)
- 1 Tbsp. sesame seeds
- 2 onions (medium sized, sliced)
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