Linda Rookard McGill: "These were delicious! Made them for a family gath…" Read More
13Ingredients
30Minutes
270Calories

Ingredients

US|METRIC
  • oil
  • peanut
  • 1 cup yellow cornmeal
  • 3/4 cup self-rising flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/2 vidalia onion (small, diced)
  • 1 ear corn kernels (cut from cob)
  • 4 green onions (thinly sliced)
  • 1 jalapeño (finely chopped)
  • 1 cup buttermilk
  • 1 large egg (beaten)
  • 1/4 cup cheddar cheese (grated)
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    NutritionView More

    270Calories
    Sodium20% DV480mg
    Fat15% DV10g
    Protein18% DV9g
    Carbs12% DV37g
    Fiber12% DV3g
    Calories270Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol45mg15%
    Sodium480mg20%
    Potassium230mg7%
    Protein9g18%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A6%
    Vitamin C8%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    These were delicious! Made them for a family gathering. Will definitely make them again. Didn't have any fresh corn to add. They still tasted wonderful.

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