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Hungarian Rizskoch (Rice Pudding Cake)
LARE'S COOKING BLOG11Ingredients
75Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups milk
- 1 cup white rice (short grain, carnaroli or arborio)
- 1 pinch salt
- 2 Tbsp. butter
- 4 large eggs (separated)
- 5 Tbsp. sugar (or to taste)
- 1/2 cup golden raisins
- 1/2 lemon
- sugar (Confectioners’)
- preserves (Fruit, for garnish, optional - try plum or sweet or sour cherry)
- custard (Pouring, for garnish, optional, but very good!)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium400mg17% |
| Potassium870mg25% |
| Protein25g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber2g8% |
| Sugars51g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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