Hungarian Rizskoch (Rice Pudding Cake)

LARE'S COOKING BLOG
11Ingredients
75Minutes
640Calories

Ingredients

US|METRIC
  • 4 cups milk
  • 1 cup white rice (short grain, carnaroli or arborio)
  • 1 pinch salt
  • 2 tablespoons butter
  • 4 large eggs (separated)
  • 5 tablespoons sugar (or to taste)
  • 1/2 cup golden raisins
  • 1/2 lemon
  • sugar (Confectioners’)
  • preserves (Fruit, for garnish, optional - try plum or sweet or sour cherry)
  • custard (Pouring, for garnish, optional, but very good!)
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    NutritionView More

    640Calories
    Sodium17% DV400mg
    Fat31% DV20g
    Protein49% DV25g
    Carbs31% DV92g
    Fiber8% DV2g
    Calories640Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol300mg100%
    Sodium400mg17%
    Potassium870mg25%
    Protein25g49%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate92g31%
    Dietary Fiber2g8%
    Sugars51g102%
    Vitamin A10%
    Vitamin C25%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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