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Ingredients
US|METRIC
10 SERVINGS
- 0.5 oz. dried porcini mushrooms
- 3/4 cup hot water
- 7 Tbsp. olive oil (or more)
- 2 garlic cloves (finely chopped)
- 1 tsp. hungarian hot paprika
- 1 1/2 lb. russet potatoes (peeled)
- 1 large egg (beaten to blend)
- 2 Tbsp. fresh breadcrumbs (preferably made from egg bread)
- 1 tsp. salt
- 1/2 tsp. ground black pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium260mg11% |
| Potassium320mg9% |
| Protein2g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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