Hungarian Mushroom Soup from The Old Country

GLUTEN FREE A-Z BLOG
12Ingredients
75Minutes
130Calories

Ingredients

US|METRIC
  • 2 yellow onions (medium, peeled and sliced in half moons)
  • 5 cups sliced mushrooms (white or baby portobello)
  • 2 stalks celery (diced)
  • 1/4 cup parsley (chopped fine)
  • 1/4 cup dill (chopped fine)
  • 2 idaho potatoes (large, peeled and diced in large pieces)
  • 4 cups vegetable broth
  • 4 cups water
  • 1/2 lemon
  • salt
  • pepper
  • 1 teaspoon paprika
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    NutritionView More

    130Calories
    Sodium33% DV780mg
    Fat0% DV0g
    Protein10% DV5g
    Carbs10% DV29g
    Fiber20% DV5g
    Calories130Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium780mg33%
    Potassium810mg23%
    Protein5g10%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A15%
    Vitamin C70%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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