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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground meat (choice, e.g., pork, beef, veal, chicken, turkey)
- 1 egg
- 1/3 cup plain breadcrumbs
- 2 Tbsp. fresh chopped parsley
- 2 Tbsp. dill (fresh chopped)
- 1 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 1 tsp. sweet Hungarian paprika
- 2 Tbsp. oil (for frying)
- 1 Tbsp. oil
- 1 medium yellow onion (chopped)
- 1 clove garlic (minced)
- 8 oz. mushrooms (sliced)
- 3 Tbsp. butter
- 4 Tbsp. all purpose flour
- 2 cups beef broth
- 1 cup cream (for lower calories: substitute evaporated milk)
- 1 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 2 Tbsp. sweet Hungarian paprika
- 1 1/2 Tbsp. dill (fresh chopped)
- 1/2 cup sour cream
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat23g115% |
Trans Fat1g |
Cholesterol210mg70% |
Sodium1840mg77% |
Potassium930mg27% |
Protein33g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A70% |
Vitamin C15% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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