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Hungarian Layered Potato – Rakott Krumpli
HUNGARIAN TIDBITS8Ingredients
60Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 600 grams potatoes (will be boiled and cut into disks)
- 250 mL sour cream
- 5 eggs (boiled and sliced)
- 100 grams spicy sausage (hungarian, or chorizo style sausage as substitute)
- 50 grams grated cheese (~2oz)
- salt
- black pepper
- 2 Tbsp. oil (or fat)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium580mg24% |
| Potassium890mg25% |
| Protein19g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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