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Blair Nouri: "Made this dish and it was delicious.. will be mak…" Read More
18Ingredients
105Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 garlic cloves
- 1/2 bunch parsley
- 1 tsp. caraway seed
- 1 lemon
- 22 lb. chicken breast (with bone)
- 3 onions (about 200 grams)
- 1 lb. yellow bell pepper (red and)
- 2 red chile peppers
- 1 lb. potatoes (medium-sized)
- 2 Tbsp. canola oil
- salt
- pepper
- 2 Tbsp. paprika (sweet)
- 3/4 cup white wine
- 1 3/4 pt. chicken broth
- 3 bay leaves
- 4 tomatoes
- 4 oz. sour cream
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Reviews(2)
James Archuletta 6 years ago
Easy to make, and very good. Totally looked like something you’d get to eat in a foreign country!