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Ingredients
US|METRIC
6 SERVINGS
- 4 oz. bacon (cut into 1 inch pieces, optional)
- 2 lb. beef (such as chuck, cut into bite size pieces)
- 1 large onion (diced)
- 1 green pepper (diced)
- 1 red pepper (diced)
- 2 cloves garlic (chopped)
- 2 Tbsp. tomato paste
- 2 cups beef broth
- 4 Tbsp. Hungarian sweet paprika
- 1 Tbsp. Hungarian hot paprika
- 1/2 tsp. caraway seeds (ground)
- 1/2 tsp. marjoram (optional)
- 1 bay leaf (optional)
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat12g60% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium700mg29% |
| Potassium820mg23% |
| Protein34g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C80% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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