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Huli Huli Sweet and Sour Spare Ribs
COOKING CONTEST CENTRAL27Ingredients
55Minutes
2100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork spare ribs (separated into individual ribs)
- 2 Tbsp. smoked paprika
- 1 Tbsp. granulated onion
- 1 Tbsp. granulated garlic
- 2 tsp. black pepper (ground)
- 1 1/2 tsp. kosher salt
- 2 Tbsp. soy sauce
- 1 egg (lightly beaten)
- 1/2 cup cornstarch
- 2 1/2 cups vegetable oil
- 1 Tbsp. garlic (finely chopped)
- 2 Tbsp. ginger (peeled and finely chopped)
- 1/4 cup green onions (diagonally sliced into slivers)
- 1/4 cup onion (small diced)
- 1/2 cup pineapple chunks (Canned, small diced)
- 1/2 cup red bell pepper (finely chopped)
- 1/2 cup yellow bell pepper (finely chopped)
- huli huli sauce (See below)
- 1/4 cup green onions (diagonally sliced)
- 8 sprigs fresh cilantro
- 6 oz. pineapple chunks (Canned, save juice see below)
- 1/2 cup pineapple juice (Canned)
- 1/4 cup white vinegar
- 1/4 cup granulated sugar
- 1/4 cup ketchup
- 2 Tbsp. soy sauce
- 1 1/2 Tbsp. cornstarch
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NutritionView More
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2100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2100Calories from Fat1710 |
| % DAILY VALUE |
| Total Fat190g292% |
| Saturated Fat28g140% |
| Trans Fat4g |
| Cholesterol235mg78% |
| Sodium2180mg91% |
| Potassium1070mg31% |
| Protein40g |
| Calories from Fat1710 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars29g |
| Vitamin A60% |
| Vitamin C180% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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