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Ingredients
US|METRIC
4 SERVINGS
- 4 medium potatoes
- 1/2 lb. bacon
- onion (1 lg., sliced in rings)
- 1/4 cup roasted red peppers (sliced, jarred or homemade)
- 4 fried eggs
- olive oil (for frying)
- salt
- pepper
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium890mg37% |
| Potassium1150mg33% |
| Protein18g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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