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Dan Miller: "very great recipe. takes a bit to make but worth…" Read More
17Ingredients
70Minutes
430Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pkg. black beans (Zatarain’s, and Rice Mix)
- 2 Tbsp. unsalted butter
- 2 Tbsp. vegetable oil (or as needed)
- 12 corn tortillas (6-inch)
- 15 oz. enchilada sauce (red or green)
- 1/2 tsp. ground cumin
- 1/2 tsp. garlic powder
- 1/2 tsp. chili powder
- 8 oz. shredded cheddar cheese
- 8 large eggs
- kosher salt
- freshly ground pepper
- 1 cup salsa
- 1 avocado (thinly sliced)
- 1/2 cup sour cream
- 4 scallions (trimmed and sliced, white and green parts)
- 1/2 cup cilantro leaves
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat12g60% |
Trans Fat0g |
Cholesterol255mg85% |
Sodium1030mg43% |
Potassium450mg13% |
Protein19g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber6g24% |
Sugars7g |
Vitamin A30% |
Vitamin C10% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Dan Miller 5 years ago
very great recipe. takes a bit to make but worth the time. 4th time making it. twice fir dinner twice fir breakfast