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How to make shrimp Alfredo pasta | Instant Pot Recipes
A KITCHEN ADVISOR13Ingredients
35Minutes
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (peeled and deveined)
- 3/4 lb. fettuccine pasta
- 4 cups water
- 1 Tbsp. olive oil
- 1 small onion (finely chopped)
- 2 Tbsp. butter
- 1 garlic clove
- 1/3 cup white wine (I used White Martini)
- 2 cups heavy whipping cream
- 1/3 cup Parmesan cheese
- salt and ground black pepper (to taste)
- paprika (• Sprinkle of)
- parsley (or basil for garnish if desired, optional)
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium410mg17% |
| Potassium590mg17% |
| Protein40g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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