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How to make Shahi Paneer (Restaurant Style) in just 20 Minutes
FUNAZE15Ingredients
20Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams cottage cheese (Paneer Rectangular Pieces/Cubes)
- 2 tsp. butter (/Ghee)
- 2 tsp. tomato ketchup
- 1/2 tsp. garlic paste (or 2 Grated Garlic Cloves)
- 1 onion (Large)
- 4 tomatoes
- 1/2 cup cashews
- 1/2 green chilli (/Deghi Mirch)
- 2 cups water
- 1/2 tsp. Garam Masala
- 1/4 tsp. turmeric (Haldi)
- 1/4 tsp. cardamom (Elaichi Powder)
- 1/2 tsp. dried basil leaves (Tulsi or Kastoori Methi)
- salt
- sugar
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Directions
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium530mg22% |
| Potassium640mg18% |
| Protein15g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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