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How to make Red White and Blue Deviled Eggs
CREATED BY DIANE6Ingredients
25Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 hard boiled eggs
- 1/4 cup non fat plain yogurt (or desired amount)
- 1 Tbsp. mayonaise (I prefer Hellman's/ Best Foods)
- 1/2 tsp. dry mustard
- pepper
- salt
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Directions
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol635mg212% |
| Sodium420mg18% |
| Potassium260mg7% |
| Protein21g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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