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How to make Puri for Pani Puri
PRIYAKITCHENETTE.COM6Ingredients
45Minutes
40Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 cup semolina
- 2 Tbsp. all purpose flour
- 1/4 tsp. baking soda
- salt (to taste)
- water (for kneading the dough)
- cooking oil (for deep frying - 1 cup)
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Directions
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium55mg2% |
| Potassium15mg0% |
| Protein1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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