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Joanne Spina: "O-M-GEE! Tastes exactly like egg based mayonnaise…" Read More
6Ingredients
5Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. water (Chickpea)
- 1 tsp. Dijon mustard
- 1 Tbsp. lemon juice
- 1/2 tsp. sea salt (or a small pinch, to taste for granulated salt)
- 1 cup oil
- rice bran
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joanne Spina 6 years ago
O-M-GEE! Tastes exactly like egg based mayonnaise! I even doubled the recipe, didn't use rice bran, used olive oil and it tasted great. Quick and easy to make. No more store bought vegan mayo for me.