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Ingredients
US|METRIC
4 SERVINGS
- 1.5 kilograms red chili powder (Fine, Goun Gochukaru 고운 고추가루)
- 500 grams soy bean (Fermented, powder, Meju Karu 메주가루)
- 1 kg rice powder (Sweet, Chapsal Karu 찹쌀가루)
- 750 grams barley (Milled Malt, Yeotkireum Karu 엿기름가루)
- 750 grams sea salt (with bittern removed, Cheonilyeom 천일염)
- 1 kg rice syrup (Jocheong 조청)
- 5 liters water
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