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Ingredients
US|METRIC
4 SERVINGS
- 4 cups bread flour (plus about a handful for kneading)
- 4 Tbsp. butter (Melted)
- 1 Tbsp. yeast
- 2 eggs (plus 1 more for Egg wash)
- 1 tsp. salt
- 1 cup milk (Warm)
- 1/4 cup sugar
- 2 tsp. sugar (for proofing the Yeast)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium750mg31% |
| Potassium340mg10% |
| Protein24g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate120g40% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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