How to Use Leaf Lard in Pastry Doughs

SERIOUS EATS
5Ingredients
40Minutes
460Calories

Ingredients

US|METRIC
  • 3/4 teaspoon salt
  • 6 tablespoons ice water
  • 2 1/4 cups all purpose flour
  • 1/2 cup unsalted butter (very cold)
  • 1/2 cup leaf lard (rendered)
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    NutritionView More

    460Calories
    Sodium19% DV450mg
    Fat37% DV24g
    Protein14% DV7g
    Carbs18% DV53g
    Fiber8% DV2g
    Calories460Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol60mg20%
    Sodium450mg19%
    Potassium80mg2%
    Protein7g14%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber2g8%
    Sugars0%
    Vitamin A15%
    Vitamin C
    Calcium2%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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